Careers
The foodservice industry is our country's largest employer. Becoming a commercial food equipment service technician puts you in high demand for your talents throughout the world! Service Solutions Group is one of the few companies in the nation to provide specialized, paid training to become a service technician. Demand for administrative and management positions in our industry is soaring too. Looking for a great career opportunity? You found it!
How to apply
Our Company
Over 260 employees make Service Solutions Group a great place to work! You can join us through opportunities available at many of our current branch locations...
Our aggressive expansion plans will allow us to keep adding opportunities in new cities, so please check back soon! This growth also brings opportunities for advancement or relocation
Our depth of resources makes Service Solutions Group the employer of choice for the long term:
- $4.1 million parts inventory
- 165 service vehicles
- State-of-the-art information system with field-force automation (currently being deployed)
Benefits
We provide a comprehensive benefits package, including the following fully or partially paid benefits: Paid vacation, Paid sick time, Seven paid Holidays, Health Insurance, Prescription coverage, Dental Insurance, Long-term disability, Life Insurance, 401(k) retirement program with a company match
Along with the following optional Benefits:
Short-term disability, Vision care, Supplemental Life insurance, AFLAC, Flexible Spending Accounts
And special technician benefits:
Company-supplied and laundered uniforms, Service vehicle to drive home, Tools
Technical Training
Training is a core competency of Service Solutions Group. In fact, our industry's trade association, the Commercial Food Equipment Service Association, depends upon Service Solutions Group founder and Vice President, Bob Barasch, for the training manuals for their Technician Certification program. We literally wrote the book on training technicians for the food equipment industry!
Our standard technician training modules include electric, gas, steam, basic and advanced refrigeration, HVAC and specialized equipment training (steamers, fryers, conveyer ovens, etc.) All sessions involve classroom time and most include hands-on training. This training is augmented through the brand-specific training provided by the equipment manufacturers themselves.
Our continuous investment in training provides our technical staff with the knowledge to efficiently service our customers' equipment in a safe and confident manner. This is one of the reasons we are nationally recognized for excellence and are in such high demand.
Is there any wonder why we have such a high percentage of CFESA Master Certified Technicians? Wouldn't you prefer a career with the leader in the industry?
Thank you for your interest in our company; we invite you to contact Mandy Meister in our Human Resources Department at (480) 302-3322, ext.106 to learn more about joining our team.
Others Promise Quality Service, But We’ve Been Delivering It Since 1957